Serve 5-6 people
10-12 slices of loaf bread, roughly cut
1 lb. broccoli, cooked
5 slices of bacon, cooked crispy and chopped
1 ½ cups sharp cheddar cheese
2 cups heavy cream
Pinch of salt
Pinch of pepper
- Preheat oven to 350F.
- Combine eggs and heavy cream in a measuring cup, season with salt and pepper. Set aside.
- Mix bread, broccoli, and bacon in a large bowl. Transfer to a greased casserole dish/aluminum foil. Slowly pour in egg mixture until it covers broccoli and bread. Evenly sprinkle cheese on top.
- Bake for 30-40 minutes or until the eggs cooked through. Start checking at minute 30. Remove from oven.